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Channel: Delicious & Easy Vegetarian Recipes | Fork in the Kitchen
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Easy Broccoli Salad (without bacon or mayo)

This broccoli salad is so easy to make with a flavorful no-mayonnaise dressing, it’s sweet and savory with dried cranberries, sunflower seeds, apple, and nutty gruyere cheese. Make this recipe without...

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Vegetarian Side Dishes for a BBQ (& Grilling Mains!)

Even though summertime BBQs seem to be all about grilling, we really know it’s all about the side dishes. Find your next favorite side in this collection of vegetarian bbq sides that are perfect for...

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Herb and Leek Potato Salad (no mayo, no eggs)

The potato salad of all potato salads – bursting with flavor and easy to make in just about 25 minutes! Creamy, tender potatoes tossed with generous amounts of fresh herbs and fried leeks, in a tangy...

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Homemade Zesty Italian Pasta Salad

Homemade Zesty Italian Pasta Salad is a must-have at summer potlucks and BBQs…or for a light, flavorful lunch. It’s easy to make and ready in just about 15 minutes with a homemade zesty Italian...

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Chambord Raspberry Sorbet

The most luxurious raspberry sorbet infused with decadent Chambord raspberry liqueur. It’s easy to make with just 4 ingredients, without an ice cream maker, and no churning required. It’s a must-try...

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All About Salt (yes, type matters!)

When it comes to cooking, salt matters. Learn about several types of salt you can cook with and their differences, so you can unlock the flavor of foods! All salt is not created equal, and size does...

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All About Garlic

Learn all about garlic and the ways to prep it, store it, and use it. You can enjoy this aromatic vegetable (yes, technically a vegetable) raw or cooked; it adds its unique flavor throughout your...

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All About: Halloumi Cheese (What it is and How to Cook it)

Halloumi Cheese is perfect for grilling or pan-frying; it’s salty and squeaky in the best way possible. Learn all about what it is, how to prepare it, and the best recipes to use it in. You’ll be...

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Grilled Halloumi Skewers with Greek-Inspired Marinade

Turn a vegetarian BBQ into a feast with these grilled halloumi skewers. Marinated in a flavorful mixture of fresh herbs, bright lemon, and garlic, these veggie and halloumi kebabs will quickly become...

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Whipped Ricotta Toast (Plus 6 Topping Ideas)

Ricotta Toast is the recipe of all recipes, with so many topping options from sweet to savory: strawberries, honey, roasted tomatoes, avocado, eggs, chili oil, herbs, and more! The whipped ricotta is...

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Dairy-Free Honey Dijon Vinaigrette

Make this easy honey dijon vinaigrette when you need creamy, dairy-free, 4-ingredient salad dressing that’s ready in just 5 minutes! If you’re not making homemade salad dressings yet, what are you...

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2-Minute White Balsamic Vinaigrette

Make this easy white balsamic vinaigrette when you need a tangy, punchy, slightly sweet, 4-ingredient salad dressing that’s ready in under 5 minutes! Looking to serve a quick green salad side dish...

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Tangy & Creamy Red Wine Vinaigrette Dressing

Make this tangy, creamy red wine vinaigrette when you need a punchy, easy-to-make, and versatile 5-ingredient salad dressing that’s ready in just 5 minutes! It’s creamy without any dairy (just extra...

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2-Minute Maple Balsamic Vinaigrette

When you need a quick and easy salad dressing, this maple balsamic vinaigrette is perfect! It’s lightly sweet and tangy – made with 4 simple ingredients. Naturally vegan, gluten-free, and dairy-free!...

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10-Minute Air Fryer Broccolini

Making broccolini in the air fryer is a go-to method when you need a green veggie side dish and you’re short on time and don’t want to turn on the oven. It takes only 10 minutes and can be flavored in...

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Fall Charcuterie Board (Vegetarian & Simple)

Celebrate the season with this festive, elevated vegetarian fall charcuterie board. It’s the perfect appetizer for Thanksgiving or holiday parties. Simple to put together, with a variety of flavors...

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How to Make Fresh Ravioli (without equipment)

Learn how to make ravioli from scratch in this step-by-step guide. We’ll walk you through each part of the process with photos, showing you how to make homemade ravioli without any fancy equipment!...

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Vegetarian Breakfast Burritos (Freezer Friendly)

Make-Ahead Vegetarian Breakfast Burritos are absolute lifesavers on busy weekday mornings. They’re so easy to make with simple ingredients – use taco seasoning mix and frozen hash browns to remove...

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Homemade Cranberry Pecan Goat Cheese Log

Make your own cranberry goat cheese log at home with simple ingredients in just 10 minutes! Rolled in a mixture of dried cranberries, pecans, green onion, and cinnamon, the pairing with tangy goat...

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How to Roast Garlic (in the Oven or Air Fryer)

Learn how to roast garlic in the oven or air fryer. It brings out garlic’s rich, sweet, savory, and luxurious flavor to complement many recipes. Enjoy a whole roasted garlic bulb in mashed potatoes,...

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